![]() ![]() ![]() Looking for some specialty cocktails? Head over to the Ink Bar on the Eastern Mezzanine. TAO Downtown also features "Sky Box" dining overlooking the main dining room and two additional private dining areas. Pastry Chef Michelle Kogen, formerly of Nobu, is also sticking to tradition with desserts like Taiwanese shaved ice and Thai Coffee Custard served with a mandarin sorbet and cocoa crunch. Other dishes include Ju Ju Chicken, a riff on Japanese fried chicken served in a clay pot, and Pork Belly Black Fried Rice. New signature plates include Crispy Snapper in the Sand and Roasted Chicken Chow Mein, with hand-pulled noodles made in-house daily. Dishes like Singapore Shrimp and Kueh Pie Ti, traditional open-faced Malaysian pies filled with things like lobster mango chili and marinated tuna. Chef Scamardella says the goal is to deliver "authentic, flavorful dishes that celebrate old-school techniques and cooking as diverse as the regions of Asia."Īt TAO Downtown, expect to find the flavors of Cantonese, Japanese and Thai cuisines. Chef/Partner Ralph Scamardella has puts together an exemplary culinary team led by Executive Chef Yoshi Kojima, formerly of Morimoto and Jai by Wolfgang Puck, and Executive Chef Ooi Soon Lok of Jin Xuan at the Ritz Carlton in Shanghai. Located on the upper level of Doge’s Palace of The Venetian tower, revel in the TAO experience. Culinary elements from China, Japan, and Thailand are combined to create a menu packed with bold flavors. A 40-foot staircase lined with custom-made red and black banquettes, and over-sized lanterns, providing the additional "wow" factor.Īlso, expect to be wowed by the menu. Tuesday CLOSED NOW Asian, Dinner, Late Night, Fine Dining TAO transports guests to the Pacific Rim with a lush and sultry environment. The space is sexy with floor-to-ceiling dragon scale patterned screens and giant murals of Chinese calligraphy. Reserva TAO Uptown, Nueva York en Tripadvisor: Consulta 3.701 opiniones sobre TAO Uptown con puntuación 4 de 5 y clasificado en Tripadvisor N.☇52 de 10.579 restaurantes en Nueva York. A 16-foot reclining Buddha greets you at the door, while another, Quan Yin, replete with 24 hands sits atop a koi pond overlooking the main dining room. Tao has three levels of dining including the prized 'Skybox' which offers views of this former movie theater unparalleled in New York. This restaurant is a proud participant of NYC Restaurant Week, which returns Jan 17Feb 12 with more multi-course prix-fixe menus than. The subterranean space, designed by the Rockwell Group, features two huge Buddhas. A taste of Asia in Chelsea as a new hot spot, TAO Downtown, arrives at the Maritime Hotel. ![]()
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